menus
-
Cast Iron Focaccia
tomato conserva
$16
-
Pizza Bianca
anchovy • salsa verde • aioli
$15
-
Pizzette
tomato • soppressata
$14
-
Gnocco Fritto
goat gouda
$16
-
Mortadella con Pistacchio
$14
-
Prosciutto
$15
-
Verdure Fritti
brussels sprouts • sunchokes • onions • pepperoncini
$23
-
Insalata di Mare*
shrimp • scallop • lobster • mussels • aleppo
$28
-
Caramelized Onion Torta
balsamic • pecorino toscana
$26
-
Insalata Verde
mustard • basil • garlic
$18
-
Escarole
walnuts • goat cheese
$17
-
Smashed Potatoes
rosemary • pecorino
$14
-
Braised Beans
parmigiano • olives
$17
-
Roasted Carrots
capers • dill • feta
$19
-
Smoked Beets
anchovies • chilies • oregano
$16
-
tagliatelle
tomato • buffalo butter
$24
-
Ravioli
sunchokes • leeks • parmigiano
$26
-
Stracci
rabbit • wine • parmigiano
$29
-
Rigatoni Alla Gricia
guanciale • black pepper
$28
-
Cavatelli Allo Scoglio
crab • chili • vermouth
$35
-
Roasted Chicken
bulgur • brussels sprouts • chilies
$32
-
Swordfish
confit leeks • olives • fennel pollen
$36
-
Wood-Fired Whole Trout
pine nuts • mustard greens
$39
-
Chicken Milanese
caraway • arugula • lemon
$29
-
Braised Lamb
celery pesto • pistacchio • potatoes
$37
-
Skirt Steak
grilled treviso • salsa verde
$38
-
Bistecca alla Fiorentina
rosemary salt
per market price
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
-
Cast Iron Focaccia
tomato conserva
$16
-
Pizza Bianca
anchovy • salsa verde • aioli
$15
-
Pizzette
tomato • garlic
$14
-
Gnocco Fritto
goat gouda
$16
-
Mortadella con Pistacchio
$14
-
Prosciutto
$15
-
Insalata di Mare*
shrimp • scallop • lobster • mussels • aleppo
$28
-
Verdure Fritti
brussels sprouts • sunchokes • onions • pepperoncini
$23
-
Caramelized Onion Torta
balsamic • pecorino toscana
$26
-
Insalata Verde
mustard • basil • garlic
$18
-
Escarole
walnuts • goat cheese
$17
-
Smashed Potatoes
rosemary • pecorino
$14
-
Braised Beans
parmigiano • olives
$17
-
Roasted Carrots
capers • dill • feta
$19
-
Smoked Beets
anchovies • chilies • oregano
$16
-
Tagliatelle
tomato • buffalo butter
$24
-
Ravioli
sunchokes • leeks • parmigiano
$26
-
Stracci
rabbit • wine • parmigiano
$29
-
Rigatoni Alla Gricia
guanciale • black pepper
$28
-
Cavatelli Allo Scoglio
crab • chili • vermouth
$35
-
Wood Fired Whole Trout
pine nuts • mustard greens
$39
-
Olive Oil Poached Cod
braised leeks • olives • fennel pollen
$36
-
Roasted Half Chicken
salt roasted celery root • schmaltz
$36
-
Pork Milanese
caraway • bagna cauda aioli
$43
-
Braised Lamb
celery pesto • pistacchio • potatoes
$35
-
Skirt Steak
grilled treviso • salsa verde
$38
-
Bistecca alla Fiorentina*
rosemary salt
per Market Price
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Aperitivo
available in the bar & lounge, Monday-Friday, 3:00 - 4:30 pm-
Pisctachio
sea salt
$6
-
Patatine
fennel pollen • chili
$6
-
Pizzette
tomato • soppressata
$9
-
Pizzette di Rapini
stracchino • fresno • mozzarella
$9
-
Prosciutto Panino
aioli • salsa verde
$17
-
Gnocco Fritto
goat gouda
$16
-
Piatti di Salumi
pickled peppers • olives
$18
-
Lemon Torta
olive oil • meringue
$16
-
Chocolate Budino
espresso zabaglione • smoked almonds
$16
-
Basque Cheesecake
cranberries • pistacchio
$16
-
Bomboloni
chocolate amaro
$16
-
Gelati
espresso stracciatella • hazelnut • fior di latte black cherry • goat's milk lemon • pistacchio
$11
-
Sorbetti
dark chocolate • limone panna
$11
Cocktails
-
DAYLIGHT SAVINGS*
vodka • rabarbaro • blood orange • cocchi rosa
$19
-
MOVEABLE FEAST*
tequila • mezcal • bell pepper* • calabrian chili amaro
$19
-
BITTER GIUSEPPE
cynar 45.3 • punt e mes • lemon • sea salt
$19
-
STICKS & STONES
rye • grappa • vetiver • amaro • honey
$19
-
GIN-TONIC
fort hamilton • grapefruit • thyme
$19
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SPRITZ
aperol • cynar• prosecco • soda • olive
$19
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CI SIAMO MARTINI
occitan gin • tanqueray gin • blanc & dry vermouth • orange bitters • accoutrements
$22
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NEGRONI
campari • occitan gin • vermouths • barolo chinato
$20
Beer
-
NIGHT SHIFT "NITE LITE"
lager • boston
$11
-
TALEA "AL DENTE "
pilsner• new york
$16
-
KILLS BORO " ISLAND VIBES "
IPA • new york
$12
Non-Alcoholic
-
PHONY NEGRONI
juniper • bitters • bubbles
$14
-
TONIO
red bitter • grapefruit • elderflower • tonic
$14
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ATHLETIC BREWING CO
free wave • n/a • hazy ipa • connecticut
$11
• VIEW THE FULL WINE LIST •
Download PDFBubbles
-
ANANAS
prosecco • veneto • nv
$17
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ETTORE GERMANO
brut rose • piemonte • nv
$24
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JACQUES PICARD
brut • champagne • nv
$28
White
-
PRA
otto • soave classico • veneto • 2023
$20
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ELENA WALCH
pinot grigio • alto adige • 2023
$19
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TIBERIO
trebbiano d'abruzzo • abruzzo • 2023
$18
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RONCHI DI CIALLA
ribolla gialla • friuli • 2023
$16
-
CA’ LOJERA
chardonnay • lombardia • 2021
$23
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DE FERMO
pecorino • abruzzo • 2022
$21
Rose & Orange
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SANTI
infinito • veneto • 2023
$16
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COS
rami • sicilia • 2022
$22
Red
-
GULFI
cerasuolo di vittoria • sicilia • 2022
$16
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NICHOLAS ALTARE
dogliani dolcetto • piemonte • 2021
$23
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LATIUM
valpolicella ripasso • veneto • 2016
$20
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IL PALAZZONE X CI SIAMO
la collina • toscana • nv
$22
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FELSINA
chianti classico • toscana • 2021
$23
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FORADORI
teroldego • alto adige • 2022
$25
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GD VAJRA
barolo • albe • piemonte • 2020
$28
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AMOROTTI
montepulciano • abruzzo • 2020
$34
Join us for all-day à la carte dining. Enjoy a relaxed holiday lunch or dinner, featuring your favorite Ci Siamo classics plus a few festive specials inspired by Feast of the Seven Fishes.
Feast of the Seven Fishes
Specials available exclusively on Christmas Eve.-
Baccala Arancini
Caviar
-
Scallop tartare
almonds • meyer lemon
-
Risotto ai frutti di mare
clams • mussels • prawns
-
Spaghetti alla Chitarra
lobster • chilies
-
Roasted Bass
tomato • green olives • raisins
first seating
5pm-7pm | 175
four courses | antipasti • pasta • secondi • dolci
second seating
7:30pm-10:00pm | 265
five courses | amuse • antipasti • pasta • secondi • dolci
champagne toast at midnight
First Seating
5PM-7PMAntipasti
select one-
ONION TORTA
balsamic • pecorino • thyme
-
LATTUGA MISTA
parmigiano • marcona almonds
-
Smoked Prawns
chilies • lemon
-
Potato Frico
egg • caviar
-
GUINEA HEN SAUSAGE
roasted apples • polenta
-
ROASTED CLAMS
beans • pistacchio
Pasta
select one-
Rigatoni
guanciale • black pepper
-
Stracci
cotechino • lentils
-
RAVIOLI
chicken liver • dandelion • shallots
-
CAVATELLI ALLA SCOGLI
crab • chili • vermouth
-
SQUASH CANNELLONI
parmigiano fonduta • truffles
-
SPAGHETTI ALLA CHITARRA
lamb ragu • pecorino
Secondi
select one-
WOOD FIRED WHOLE TROUT
pine nuts • mustard greens
-
Smoked Duck
parsnips • fennel pollen
-
ROASTED LOBSTER
chilies • potato
-
COTOLETTA ALLA MILANESE
saffron • risi
-
CAULIFLOWER SFORMATO
breadcrumbs • fonduta
-
Dry Aged Ribeye
polenta • rosemary salt (for two)
Dolci
select one-
Lemon Torta
olive oil • meringue
-
Budino
espresso • almonds
-
SELEZIONE DI FORMAGGI
quince
-
Bomboloni
chocolate amaro
Second Seating
7:30PM-10:00PMAmuse
-
Gnocco Fritto
prosciutto
-
Celery Mantecato
toast • roe
Antipasti
select one-
ONION TORTA
balsamic • pecorino • thyme
-
LATTUGA MISTA
parmigiano • marcona almonds
-
Smoked Prawns
chilies • lemon
-
Potato Frico
egg • caviar
-
GUINEA HEN SAUSAGE
roasted apples • polenta
-
ROASTED CLAMS
beans • pistacchio
Pasta
select one-
rigatoni
guanciale • black pepper
-
stracci
cotechino • lentils
-
RAVIOLI
chicken liver • dandelion • shallots
-
CAVATELLI ALLA SCOGLIO
crab • chili • vermouth
-
SQUASH CANNELLONI
parmigiano fonduta • truffles
-
SPAGHETTI ALLA CHITARRA
lamb ragu • pecorino
Secondi
select one-
WOOD FIRED WHOLE TROUT
pine nuts • mustard greens
-
Smoked Duck
parsnips • fennel pollen
-
ROASTED LOBSTER
chilies • potato
-
COTOLETTA ALLA MILANESE
saffron • risi
-
CAULIFLOWER SFORMATO
breadcrumbs • fonduta
-
Dry Aged Ribeye
polenta • rosemary salt (for two)
Dolci
select one-
Lemon Torta
olive oil • meringue
-
Budino
espresso • almonds
-
SELEZIONE DI FORMAGGI
quince
-
BOMBOLONI
chocolate amaro