menus
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Cast Iron Focaccia
tomato conserva
$16
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Pizza Bianca
anchovy • salsa verde • aioli
$15
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Pizzette
tomato • soppressata
$14
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Gnocco Fritto
goat gouda
$16
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Mortadella con Pistacchio
$14
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Prosciutto
$15
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Verdure Fritti
brussels sprouts • sunchokes • onions • pepperoncini
$23
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Insalata di Mare*
scallop • lobster • mussels • aleppo
$28
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Caramelized Onion Torta
balsamic • pecorino toscana
$26
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Insalata Verde
mustard • basil • garlic
$18
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Escarole
walnuts • goat cheese
$17
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Smashed Potatoes
rosemary • pecorino
$14
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Braised Beans
parmigiano • olives
$17
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Roasted Carrots
capers • dill • feta
$19
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Smoked Beets
anchovies • chilies • oregano
$16
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tagliatelle
tomato • buffalo butter
$24
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Ravioli
potato • almonds • mint
$26
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Stracci
rabbit • wine • vin cotto
$29
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Rigatoni Alla Gricia
guanciale • black pepper
$28
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Cavatelli Allo Scoglio
crab • chili • vermouth
$35
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Roasted Chicken
bulgur • brussels sprouts • chilies
$32
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Smoked Arctic Char
confit leeks • olives • fennel pollen
$36
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Wood-Fired Whole Trout
pine nuts • mustard greens
$39
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Chicken Milanese
caraway • arugula • lemon
$29
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Braised Lamb
celery pesto • pistacchio • potatoes
$37
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Skirt Steak
marinated mushrooms • salsa verde
$38
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Bistecca alla Fiorentina
rosemary salt
per market price
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
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Cast Iron Focaccia
tomato conserva
$16
-
Pizza Bianca
anchovy • salsa verde • aioli
$15
-
Pizzette
tomato • garlic
$14
-
Gnocco Fritto
goat gouda
$16
-
Mortadella con Pistacchio
$14
-
Prosciutto
$15
-
Insalata di Mare*
scallop • lobster • mussels • aleppo
$28
-
Verdure Fritti
brussels sprouts • sunchokes • onions • pepperoncini
$23
-
Caramelized Onion Torta
balsamic • pecorino toscana
$26
-
Insalata Verde
mustard • basil • garlic
$18
-
Escarole
walnuts • goat cheese
$17
-
Smashed Potatoes
rosemary • pecorino
$14
-
Braised Beans
parmigiano • olives
$17
-
Roasted Carrots
capers • dill • feta
$19
-
Smoked Beets
anchovies • chilies • oregano
$16
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Tagliatelle
tomato • buffalo butter
$24
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Ravioli
potato • almonds • mint
$26
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Mandilli
guinea hen sausage • dandelion greens • pecorino
$31
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Stracci
rabbit • wine • vin cotto
$29
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Rigatoni Alla Gricia
guanciale • black pepper
$28
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Cavatelli Allo Scoglio
crab • chili • vermouth
$35
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Wood Fired Whole Trout
pine nuts • mustard greens
$39
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Olive Oil Poached Cod
braised leeks • olives • fennel pollen
$36
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Roasted Half Chicken
salt roasted celery root • schmaltz
$36
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Pork Milanese
caraway • bagna cauda aioli
$43
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Braised Lamb
celery pesto • pistacchio • potatoes
$35
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Skirt Steak
marinated mushrooms • salsa verde
$38
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Bistecca alla Fiorentina*
rosemary salt
per Market Price
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Aperitivo
available in the bar & lounge, Monday-Friday, 3:00 - 4:30 pm-
Pisctachio
sea salt
$6
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Patatine
fennel pollen • chili
$6
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Pizzette
tomato • soppressata
$9
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Pizzette di Rapini
stracchino • fresno • mozzarella
$9
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Prosciutto Panino
aioli • salsa verde
$17
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Gnocco Fritto
goat gouda
$16
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Piatti di Salumi
pickled peppers • olives
$18
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Lemon Torta
olive oil • meringue
$16
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Chocolate Budino
espresso zabaglione • smoked almonds
$16
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Basque Cheesecake
cranberries • pistacchio
$16
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Bomboloni
chocolate amaro
$16
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Gelati
espresso stracciatella • hazelnut • fior di latte black cherry • goat's milk lemon • pistacchio
$11
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Sorbetti
dark chocolate • limone panna
$11
Cocktails
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DAYLIGHT SAVINGS*
vodka • rabarbaro • blood orange • cocchi rosa
$19
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MOVEABLE FEAST*
tequila • mezcal • bell pepper* • calabrian chili amaro
$19
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BITTER GIUSEPPE
cynar 45.3 • punt e mes • lemon • sea salt
$19
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STICKS & STONES
rye • grappa • vetiver • amaro • honey
$19
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GIN-TONIC
fort hamilton • grapefruit • thyme
$19
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SPRITZ
aperol • cynar• prosecco • soda • olive
$19
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CI SIAMO MARTINI
occitan gin • tanqueray gin • blanc & dry vermouth • orange bitters • accoutrements
$22
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NEGRONI
campari • occitan gin • vermouths • barolo chinato
$20
Beer
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NIGHT SHIFT "NITE LITE"
lager • boston
$11
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TALEA "AL DENTE "
pilsner• new york
$16
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KILLS BORO " ISLAND VIBES "
IPA • new york
$12
Non-Alcoholic
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PHONY NEGRONI
juniper • bitters • bubbles
$14
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TONIO
red bitter • grapefruit • elderflower • tonic
$14
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ATHLETIC BREWING CO
free wave • n/a • hazy ipa • connecticut
$11
• VIEW THE FULL WINE LIST •
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ANANAS
prosecco • veneto • nv
$17
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ETTORE GERMANO
brut rose • piemonte • nv
$24
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JACQUES PICARD
brut • champagne • nv
$28
White
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PRA
otto • soave classico • veneto • 2023
$20
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ELENA WALCH
pinot grigio • alto adige • 2023
$19
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TIBERIO
trebbiano d'abruzzo • abruzzo • 2023
$18
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RONCHI DI CIALLA
ribolla gialla • friuli • 2023
$16
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CA’ LOJERA
chardonnay • lombardia • 2021
$23
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MAROTTI CAMPI
verdicchio riserva • marche • 2019
$21
Rose & Orange
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SANTI
infinito • veneto • 2023
$16
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COS
rami • sicilia • 2022
$22
Red
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GULFI
cerasuolo di vittoria • sicilia • 2022
$16
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A VITA
il rossi • calabria • 2022
$18
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LATIUM
valpolicella ripasso • veneto • 2019
$20
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IL PALAZZONE X CI SIAMO
la collina • toscana • nv
$22
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FELSINA
chianti classico • toscana • 2021
$23
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FORADORI
teroldego • alto adige • 2022
$25
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GD VAJRA
barolo • albe • piemonte • 2020
$28
Winter Restaurant Week
January 21 - February 9 | two course lunch | available daily-
$45 per guest
one antipasti • one secondi
Antipasti
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Lattuga Mista
parmigiano • garlic croutons • lemon
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Chicken Liver Crostini
shallots • vin cotto
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Shrimp Sott'olio
garlic • chilies • black olives
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Roasted Broccoli
senise peppers • marcona almonds • bread crumbs
Secondi
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Tortellini in Brodo
mortadella • potato
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Meyer Lemon Risotto
chervil • parsley • parmigiano
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Roasted Chicken
shaved brussels • chilies • seeds
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Beef Braciole
tomato • pecorino • herbs